Home Sweet Deli Home

 

I don’t know about you, but whenever I go home to visit family and friends, I’m flooded with food memories and places I want to revisit. I was born in Los Angeles, California, USA, in a town called Hollywood. The hospital I was born in was once called Cedars of Lebanon. It is now the headquarters of the Church of Scientology. Well, some things do change.

But one thing that hasn’t changed in all the many years since I left L.A. is the killer combination of deli and bakery down the street from where my parents have lived in Tarzana, California (yes, the city got its name from the Tarzan character created by Edgar Rice Burroughs who lived there). Mort’s Delicatessen and Bea’s Bakery are a must-stop dual delight that I never miss when back home.

Food Travelist Morts Deli and Beas Bakery
Mort’s Deli and Bea’s Bakery

 

Nothing fancy, Mort’s is a reliable deli that serves dine-in and has a take out counter as well. The bagels used are from Bea’s next door, so they are fresh and perfect every time.

Food Travelist Morts Deli Over 45 Years
Mort’s Deli Over 45 Years!

 

Last time I stood at the counter, I chatted with some of the many people there waiting to pass the time. One man said that he had been coming there for over 30 years – 30 years! (I don’t know why I’m so surprised, I have been doing the same thing.) Another woman, who was getting over a cold said she just couldn’t sleep until she had some matzo ball soup from Mort’s. She drove 45 miles to get it!

Food Travelist Morts Deli Counter
Mort’s Deli Counter

 

Breakfast can include perfectly scrambled eggs and crispy home fried potatoes with a bagel.

Food Travelist Morts Deli Eggs and Potatoes
Mort’s Eggs and Potatoes

 

Or you can just do your “coffee and…” with a bagel and cream cheese or whatever you like.

Food Travelist Morts Deli Beas Bakery Bagel and Cream Cheese
Everything Bagel and Cream Cheese

 

Lunch could be a deli sandwich piled high or a bagel heaped with perfectly sliced Nova lox, creamy coleslaw and a little Greek salad.

Food Travelist Morts Deli Bagels and Lox
Bagels and Nova Lox

 

Bea’s Bakery next door – in fact, there’s an open wall between the two so you can get your bakery and your deli at the same time – is just as delicious and has just as many loyal customers.

Food Travelist Beas Bakery Big Cookies
Bea’s Bakery Big Cookies

 

In addition to fresh bagels, you can get all kinds of bread, including the cherished corn rye, to take home. They truly make some of the best butter cookies and Rugelah in the business.

Food Travelist Beas Bakery Rugelah
Bea’s Bakery Rugelah

 

Although I live in Chicago now, one of the greatest places in the U.S. to live if you are a foodie like me, there’s something very special about going back home to my food home, Mort’s Deli and Bea’s Bakery in Tarzana, California. If you ever have a chance to visit the San Fernando Valley area of Los Angeles, be sure not to miss these neighborhood favorites.

THE QUICK BITE: If you ever have a chance to visit the San Fernando Valley area of Los Angeles, be sure not to miss Mort’s Deli and Bea’s Bakery in Tarzana, which are neighborhood favorites.

 

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