Every time my birthday comes around, I stop and think about what I’ve done, especially all the food and travel experiences, and what I still want to do. Those who know me know that my birthday is a bit of a non-stop celebration. I celebrate my birthday throughout the entire month of June.
Some people might find this overkill or self-indulgent, and frankly, it is. I couldn’t care less; I continue to do it year after year, with no plans to stop as long as I’m still breathing.
This year as I reflected, I began thinking about some of the marvelous and unforgettable food and travel experiences I’ve had around the globe. I thought it might be fun to share a few of my favorites. People always ask, “What’s your favorite destination?” or “What was the best place you ever ate?” I admit I hate these questions because it’s so difficult to choose. But, there are some favorite things, memorable things that I think are worth sharing.
I hope that my favorites inspire you to make your own memorable experiences. Here they are in no particular order…
My Favorite Food And Travel Experiences
Barge Cruise For My 50th Birthday
Many have heard this story before. I dreamed of going on a barge cruise for my 50th for years. I imagined a small boat cruising through the canals of France with friends. We would be sipping champagne, enjoying the French countryside, eating so much great food, and of course, celebrating my birthday.
We researched, planned, and finally chose the perfect barge cruise for us. A French Country Waterways cruise in Burgundy, France. Sadly, no other friends wanted to join us. I’ll admit it was a bit pricey, but we took advantage of a “buy one, get one” promotion, which seemed like a steal to us at the time.
It ended up being one of my all-time favorite food travel trips. AND we became friends with the other 10 passengers onboard almost instantly. I remember people asking us why we would choose to go on such a small boat and not know anyone. Weren’t we afraid that we wouldn’t get along? What if they didn’t like us or our lifestyle? We laughed and said everyone likes us, we’ll be fine, and we were. You can read all about it here. It was one of my best foodie experiences.
Since then, we’ve been on two other French barge cruises. It’s a wonderfully slow way to see the French countryside, relax, and meet new people.
Ballooning and Boat Ride in Türkiye
Back in the day when I worked as a globe-trotting media consultant, one of my stops was Istanbul. The timing worked out, Diana joined me, and we spent two weeks in Türkiye. It was a journey that was filled with exploration, food tastings, and meeting some amazing people.
The highlight of the trip was staying in a cave hotel and going on a sunrise hot air balloon trip in Cappadocia (the birthplace of Diana’s paternal grandfather). The unearthly landscape is appreciated uniquely from the quiet of a hot air balloon at sunrise. It’s worth getting up a little early to experience it.
Another memorable experience on that trip was renting a gulet (wooden boat) for half a day in Bodrum and sailing around the Aegean Sea. We had the large boat to ourselves save for the captain and his first mate, who cooked up fresh sea bream right on the deck, which we enjoyed with ice-cold Greek beer. We had a couple of swims in the sea, a nap on the deck, and an afternoon tea break. It was one of the most relaxing things we’ve ever done. When I get stressed, I think about floating on the sea, the sun shining on my face, without a care in the world. I’m instantly de-stressed.
Food Road Trip in Yellowstone Country
In the height of our traveling for Food Travelist, we were lucky to be invited on many food and travel experience press trips, hosted trips, and sponsored trips. Sometimes we were fortunate enough to not only experience a new destination but also make lifelong friends in the process.
One of those trips was our first trip to the Yellowstone Country with our host Robin Hoover. We met Robin when she came to Chicago on a roadshow for the destination that showcased all the wonders of Yellowstone Country for travel writers. Of course, we were interested in the food they had to offer, and Robin had plenty to tell us about it. She insisted that we needed to visit and that she would be our tour guide.
We soon found ourselves buckled in a plane flying out west. It was a week-long unforgettable food tour with Robin driving us through Montana to experience Bozeman, Livingston, Big Sky, Chico Hot Springs, Big Timber, and everything in between. Pro Tip: bring your stretchy pants, there is a LOT to eat!! You can read all about our food discoveries, including my favorite, the huckleberry, right here. We even met the Governor at a wine tasting event!
We loved our visit so much that we returned to Montana later the next winter to experience Yellowstone from a whole new perspective (spoiler alert: it’s amazing, quiet, and breathtaking). We highly recommend a visit at any time of year to this iconic National Park and the surrounding area.
Thanks, Robin, for introducing us to Montana, one of the best foodie destinations there is (we even considered moving there, but that’s a story for another day) and, more importantly, becoming a wonderful friend.
Thanksgiving in New York City
Years ago, when Diana was a member of the Metropolitan Club in Chicago, we took advantage of its numerous perks. One of the highlights was booking a Thanksgiving dinner at the James Beard House in New York City. Of course, we decided to make a long weekend of it. We saw the Macy’s Thanksgiving Day balloons being inflated the night before. We dined at the 21 Club (also a membership perk), saw a couple of Broadway shows, and had a grand time.
The James Beard House Thanksgiving dinner is one we’ll never forget. Multiple chefs from all over the country shared duties in making their favorite Thanksgiving bites. There were so many cocktails and appetizers followed by so many courses, and great conversation around our table of ten. I was so stuffed that I was unable to finish the last few bites on one course, and a table mate quietly asked if I was finished. They wanted my last two bites! It was a hoot. I honestly can’t remember being as full as I was that night ever in my life. We ended up walking back to our hotel (in heels) to work off some of that delicious meal. No regrets, though. I’d do it again in a heartbeat.
Christmas Markets In Italy
It’s no secret that I love Christmas markets. I’ve been to dozens of them in Europe and the U.S. I have enjoyed every one of them. It’s a unique food and travel experience, and each market has its own charm and flavors. The German Christmas markets may be where it all started, but our road trip through Northern Italy just to explore the Christmas markets made me smile with glee.
While you could still enjoy the mulled wine, sausages, and German specialities, these markets also had Italian foods and wines that were out of this world.
One of the highlights was also going to Tres Marchetti Trattoria in Verona, where the owner was a former opera singer. He charmed us with his singing and filled us with a chef’s tasting menu we still dream about.
We also had the original Stracciatella gelato at La Marianna’s in Bergamo.
Our trip included stops in Merano, Bressanone-Brixen, Bolzano, Trento, Arco, Verona, Milan, and Bergamo. You can read all about it and plan your itinerary from it right here.
Just Go!
I admit that I loved reliving these experiences again. We’ve had many, many, many other food and travel experiences that were all wonderful. These are some of the super special, once-in-a-lifetime experiences that really stood out.
I hope that in sharing these with you, it inspires you to get out there and experience the world. Do something different. Even if it’s just taking a road trip a couple of hours from home. You’ll be surprised how much it will change your mood, change your perspective, and maybe even change your perception of the place you visit.
Wherever you go, whatever you do, go now, don’t wait!
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