BBC Maestro gifted us courses from which we could choose subjects to learn. As always, our opinions are our own and reflect our experiences.
We love learning new things and we’ve recently discovered BBC Maestro for quick learning online. It’s no secret that I teach online classes. No matter your age it’s a great way for people to learn at their own pace, get a better understanding of new topics, and enhance current skills too.
What is BBC Maestro? It’s an online subscription-based online platform. They help educate by using pre-recorded lessons provided by experts. You can purchase single courses or an annual subscription.
When BBC Maestro approached us to try some of their online courses we were eager to get started. When you are choosing online courses some of the key things you’ll want to know are:
What courses are offered?
Who’s teaching the courses?
How long will it take to complete the sessions?
Are additional tools or textbooks required?
How long will you have access to the materials?
How much does it cost?
With those important questions in mind here’s our overview of BBC Maestro.
What Courses Are On BBC Maestro?
One of the things that attracted us to BBC Maestro learning was the many categories. There are a lot to choose from and many that interested us. The even better news is that they add new courses regularly too.
You’ll find courses on:
Writing
Food and Drink
Wellness
Film, TV, and Stage
Business
Art and Design
Music
Home and Lifestyle
The courses are all taught by professionals who are experts in their fields. In the cooking classes, you’ll find Chef Pierre Koffman teaching Classic French Cooking and Chef Marco Pierre White focusing on Delicious Vegetarian cooking (we loved this class).
In the writing courses, you’ll find Ken Follett on Writing Bestselling Fiction and Harlan Cobaen on Writing Thrillers. Entertainment fans will find Sir Tim Rice on Writing and Performing Musical Theater and Brian Cox with tips on Acting.
As you can see there is a wide range of classes that will interest just about anyone.
How much do the BBC Maestro courses cost?
There are two ways to go about purchasing the courses. Right now you may purchase them individually for $53.40 (this includes a Black Friday discount). This provides you with lifetime access to your lessons and course notes that are easily downloaded in a PDF document for you to reference and use at your own pace.
If you see more than one course that interests you it would be beneficial to take advantage of the annual subscription rate of $72.00. This gives you access to every BBC Maestro course, plus additional discounts. You also get to explore everything with a 30-day money-back guarantee.
Are BBC Maestro Classes Worth It?
We would have to say, YES! We took the Delicious Vegetarian Cooking by Chef Marco Pierre White and thoroughly enjoyed it. The Chef’s style in the recorded videos was fun and interesting. He shared stories about his family while creating the recipes, which we loved. Clearly, he is very passionate about cooking and that really comes through in the videos.
We have been eating in a more Mediterranean and sustainable style which means a lot less meat. The recipes that Chef White shared were perfect. The rich flavors and spices he includes make each dish simple and delicious.
We especially like the recipes for Risotto of Wild Mushrooms and Arancini and Buttery “Chip Shop” Chips. There’s even a Mushroom Christmas tree perfect for a holiday dinner party. In all, there are 25 videos to which you have lifetime access. We think this is a great value.
BBC Maestro Quick Online Learning
We thought the courses were easy to follow and we loved the fact that we could go back and watch the videos multiple times to follow along with the delicious recipes. Each course has a different number of lessons but the good news is that you can go at your own pace and not worry about any time limit. Just come back, log into your account, and pick up where you left off.
The included course notes are very comprehensive and make for a nice place to take your own notes. The lessons are a good length, not too long which lets you do some quick lessons in just a few minutes and then carry on with your day. We found our lessons were fun to watch at the end of the work day. It’s relaxing and puts you in the mood for cooking something wonderful and maybe even sipping a glass of wine as well.
If you’re interested in learning more about BBC Maestro courses check out all the details on their website http://www.bbcmaestro.com.
I’ve been using the fine doctors at CUF Cascais since we moved to Portugal in 2021. The CUF hospitals are a network of private hospitals throughout Europe. I recently learned that I needed to have my gallbladder removed. Since one of the things that people ask us about a lot is the healthcare in Portugal I thought I’d share my experience navigating the Portuguese healthcare system from start to finish.
How Do You Set Up Healthcare In Portugal?
It’s understandable that when folks are considering a move to another country they worry if they will get good, accessible, and affordable care. Before we moved we did a very thorough job investigating.
Portugal has a public healthcare system and a private healthcare system. The public system is funded by the taxes the Portuguese people have paid into it and by the government. The private system is paid by users through private health insurance and direct cash payments.
When we first moved to Portugal we purchased private health insurance that was required for temporary residence. This type of health insurance is available through several different companies and insurance brokers.
There Are Choices
Some people prefer to use the public system even when they have private insurance. We will only use the public system for an emergency. We feel that since we haven’t paid into the public system we’ll use the private system whenever we can. The public system is fine but overburdened. Like many countries that have socialized medicine, you often need to wait for services. We don’t want to add more pressure onto that system.
We purchased Allianz as we have used them for years as a travel insurance provider. We’ve had them for over two years and have had nothing but good experiences with them and the local broker who quickly processes any claims we may have. We simply send them the needed information and they take care of the rest. They offer competitive pricing and different levels of plans to meet most needs.
Be aware if you’re researching private health insurance that prices are on the rise for 2024. We just received an email showing a huge increase over 2023 with less coverage and will be doing our due diligence in choosing our 2024 plan.
Ready To Go
Once you have your insurance in place you will need to research which hospitals, clinics, and doctors are covered on your plan (if you have specific doctors you’ll want to use, check this before you purchase the insurance).
Pro Tip: If you have a healthcare emergency you will need to call 1-1-2 the emergency number here in Portugal. You will be taken to a hospital in the public system.
How Do You Find A Doctor In Portugal?
Once you set up your health insurance you can begin to look for doctors. CUF makes it easy to search for doctors by their specialties on their website.
CUF Cascais Desktop Website
When we first arrived we knew we needed to get a “physical” and doctor’s note from a local physician to begin getting our Portuguese driver’s license. We asked some friends for recommendations and got one right away. A quick call to the CUF Cascais was all it took to set up appointments for later that week.
CUF also has a very handy app that we use to set up appointments, check records, and pay bills. It’s similar to the medical portals that most of you probably use in the U.S. or elsewhere in the world. You get access to the app when you first go to the CUF in person. They will get you all set up.
CUF Cascais doctor selector
Once you are set up you can easily search for specialists that you’re looking for. Information is provided about each physician and clearly states their areas of expertise and which languages they speak. Most speak excellent English.
Preparing For Surgery
On my birthday this year, I decided to get a complete physical. Something I had typically done annually back in the U.S. It’s important to know that in Portugal you are the one in charge of your healthcare. You have to be proactive, ask a lot of questions, and ask about what tests to do.
One of the tests the doctor ordered based on my age was an abdominal ultrasound, which showed that my gallbladder was full of tiny sand-sized stones. The doctor who did the ultrasound asked if I had any pain or problems with it before. Thankfully, I had not. I had no idea these little guys made a cozy home in my gallbladder.
Since having the surgery I’ve heard way too many stories of long-endured pain and other side effects that sound awful. That’s another thing to note. Typically doctors handle the testing in Portugal. They will discuss the test with you as they do it or after it’s completed. I knew my mammogram was clear as I was in the examination room. That is something that is completely different than the U.S. and it’s great to get results for most tests right away.
Looks Like Surgery Is Needed
Once it was determined by my doctors and me that removing the troubled gallbladder was the best course of action we put a plan into place quickly. The surgeon told me his first available date and scheduled a couple more tests to be completed prior to the surgery. I had about a month to wait so no problem.
Scheduling appointments is easy. You can either do that on the app or on their website. You can also call or simply schedule them while you’re at the hospital, which is what I did.
Pro Tip: It’s important to know that the CUF Hospital is also the same place where you will have your doctors appointments. There are several throughout Portugal. Sometimes you may need to go to another CUF for tests that may not be available at the one you typically go to.
With the surgery date in hand and tests scheduled. I had nothing to do but wait. During that time CUF called me several times to confirm the date and time of the appointment. They also scheduled an appointment for me to meet with the anesthesiologist and a hospital nurse to discuss what would happen on the day of the surgery.
They also contacted my insurance company for approval and later told me what my out-of-pocket cost would be. It’s important to note that they gave me a “cost” but it turned out to be an estimate. My actual payment was about half of the quoted “cost”.
Very Thorough Planning
These were short but helpful appointments. I was given handouts and soap to wash with prior to coming to the hospital. This was all new to me. I haven’t been admitted to a hospital in over 30 years. I admit to being a little apprehensive.
They all did their best to assure me everything would be fine and happily answered all the questions I asked. I was told to bring my toiletries (these are not provided), my pajamas (which I never used), and a way to pay the bill. They also told me that someone would need to pick me up the next day. Thankfully Diana had agreed to do that.
Since my surgery was going to be performed laparoscopically it would be minimally invasive. Just four tiny incisions. However, it was still major internal surgery so I would be staying over one night to be sure everything was okay.
How Do You Pay For Healthcare In Portugal?
When you get set up at your local CUF they will ask for your insurance card and load that into the system. Your costs will then be calculated based on your coverage and a bill will be sent to you electronically.
You can then pay your bill online with a credit card or through the online banking system here in Portugal. You can also pay by using Multibanco. Those ATMs are quite impressive. You can pay just about any bill on them, withdraw cash, make deposits, etc. Let’s say that makes it very easy for you to pay your bills.
They Make It All Very Easy
If you have other medical expenses like prescriptions or any other items you will need to submit your receipts to your insurance broker and they will get your reimbursement. As I’ve said before this system also works very well and you get reimbursed quicker than you might imagine. Since everything is handled electronically the money goes directly into the Portuguese bank account that you choose.
Since I know you’re wondering… The cost of my surgery was about 500 euros, and the tests I took which included everything but the kitchen sink were about 350 euros, which included all my doctor follow-up visits and all the tests. I know I don’t need to tell you what the cost comparison would have been if I had this procedure and all these tests back in the U.S.
My Overall Experience Of Healthcare At CUF Cascais In Portugal
Overall my experience was a very good one. My doctors and the care I received and still receive are excellent. The surgeon warned me that I would be out of it for 3-5 days and I sure was. It took quite a while for the anesthesia to work its way out of my brain and body. And it took another couple of weeks before I felt myself again.
My stay in the hospital was top-notch. We sprung for the private room which was an extra 30 euros. I had no idea how I was going to be feeling when I woke up from the surgery. But I was sure I wouldn’t want to share that experience with someone else if I didn’t have to. Turns out it was a good decision. Although I was pretty out of it there was a nice couch for Diana to relax on and be comfortable, a small television, and a private bathroom. The room even had a small veranda that looked out on Cascais. I confess that I never used it.
The Surgical “Theater”
When they wheeled me into surgery I admit that I got a little clammy and nervous. Who really knows what’s going to happen? But the nurses were all smiley and happy. As they wheeled me into the surgical theater my doctor was in the little office next door and gave me a big wave and a huge smile. That really settled me down.
As they were rolling me in I heard them laughing and speaking in Portuguese about the music they would be playing. I then heard gentle yet familiar guitar music playing. “I know this song,” I was thinking. Then it hit me. Hotel California by the Eagles. What!?!?! I said to the anesthesiologist, wait! Am I going to check in but not be able to check out? They all roared with laughter.
She then said I’m giving you some champagne and put the drugs in my IV. I said, “Pink champagne on ice?” again they laughed. Then she gave me one more injection and said this one is vodka. I said I hope you have lots of water for me on the other side. Needless to say, this whole experience made me very relaxed and calmed my nerves.
That Was Fast
The next thing I knew I was opening my eyes in the recovery room. The whole procedure took less than an hour. After about an hour or so they moved me to my room.
Text Me When She’s Done
Diana said that they were very good about notifying her of my progression. They had her mobile number and texted her when I went into surgery, when it was over when I went to recovery, and when I was going to my room. Excellent communication.
Diana met me in the hallway as I was being wheeled into my room.
The nurses came in frequently to see if I needed more pain medication or anything else. I was up with help and walking to the bathroom in just a few hours.
Surgery went fine
Soon, a treat of green jello and a giant bottle of water landed on my tray. I’m sorry to say I had just one bite. I just wasn’t hungry. The nurse was so disappointed. She said that was the best one!
Green Jello at CUF Cascais
Breakfast Is Served
After my breakfast of apple tea and apple juice at CUF Cascais, the doctor came to visit and said everything was fine and that the surgery went great and I could go home! I was back home in my own bed before noon. The cats somehow knew not to walk on me but still came and snuggled and checked on me, too.
Nurse Jake
I’ve had to go back to CUF Hospital twice within the next week to have my dressing changed. The nurses were so nice. We shared several stories since I always had the same team.
CUF Check-In Ticket
Pro Tip: When you go to the CUF for an appointment you will need to first check in at one of the kiosks in the lobby. If you need help there’s someone there to guide you. You simply enter your NIF number and your appointment will come up. You print out your ticket and it will tell you what waiting room to go to in the building, on what floor, and what your number is. There are monitors that ding everytime a number is called for appointments. Just be sure you’re in the right place. I’ve made the mistake of not looking at the ticket and assuming I knew where I was going. Don’t do that.
I then went back a few days later to get my staples removed. I can’t tell you how nice and professional my doctor was and I really liked him. There’s one more follow-up appointment in about a month. So far my recovery has gone very well. I’ve had a few stomach issues as my system gets used to not having a gallbladder but all and all it’s been really smooth.
The Best Care Is At Home
Diana has been an angel and the best nurse I could ever ask for during this whole ordeal. Cooking healthy food when I was interested in eating and checking on me constantly to be sure I was ok. I am truly a lucky woman.
I hope learning about my experiences at CUF Cascais Hospital helps you to better understand healthcare in Portugal. Sometimes no matter how well we take care of ourselves we still need to rely on doctors and nurses to help manage our healthcare.
When people learn that we’ve been to Amsterdam they have to ask, where are the best bitterballen in Amsterdam?
If you’re lucky enough to be visiting Amsterdam yourself, there are plenty of great places in Amsterdam where you can try these delicious bitterballen here are some of our favorites.
Café Luxembourg Spui 24, 1012 XA, Amsterdam
One spot that’s particularly well-known for one of the best bitterballen in Amsterdam is the historic Café Luxembourg, located in the heart of Amsterdam’s bustling city center. This historic café has been serving up tasty bites and cold drinks since 1921, and their bitterballen are a crowd favorite. Hours: Sunday-Thursday 10 am-12 am, Friday & Saturday 10 am-1 am.
Café De Klos Kerkstraat 41, 1017 GB Amsterdam
Café De Klos, a cozy and welcoming pub in the Jordaan neighborhood. Known for its delicious ribs, this popular spot also serves up some seriously tasty bitterballen. Hours: Monday – Thursday 4 pm – 11 pm, Friday, Saturday & Sunday 2 pm – 11 pm
Bar Centraal Ten Katestraat 16, 1053 CE Amsterdam
For a more upscale dining experience, head to Bar Centraal in the trendy Oud West neighborhood. This stylish and modern wine bar is known for its delicious small plates and excellent wine selection and their bitterballen are no exception. Hours: Monday – Thursday 5 pm – 12 am, Saturday 4 pm – 1 am, Sunday 3 pm – 1 am.
De Ballenbar Hannie Dankbaarpassage 16, Stand 8, Amsterdam
If you’re feeling adventurous and want to try a unique twist on the classic bitterballen, head to De Ballenbar in the popular Foodhallen. This gourmet snack bar offers a variety of creative bitterballen flavors, such as truffle, cheese, and even spicy shrimp. Plus, the stylish and modern decor makes it a great spot for a fun night out with friends. Hours: Monday – Sunday 12 pm – 10 pm.
If you’re looking for a more traditional atmosphere, then you can’t go wrong with the Jordaan neighborhood’s Café ‘t Smalle. This cozy, old-world pub has been serving up delicious Dutch snacks and drinks for over 150 years, and their bitterballen are a true testament to their time-honored recipes. Hours: Sunday – Thursday 10 am – 1 am, Friday and Saturday 10 am – 2 am.
Vegan Junk Food Bar Staringplein 22, 1054 VL Amsterdam
Lastly, for those looking for a vegan option, check out Vegan Junk Food Bar. A fast-growing concept, VJFB has already been winning awards and turning heads with its mission focused on sustainability and delicious plant-based menu, which includes classic, mac & cheese, and peanut thai bitterballen. Enjoy the funky atmosphere in one of several locations and bring your dog (pets are welcome!) and a credit card because they don’t take cash. Hours: Monday – Thursday 3 pm – 10 pm, Friday – Sunday 12 pm – 10 pm.
If you enjoy bitterballen here’s an easy bitterballen recipe to make at home after your travels.
Most culinary travelers who visit Portugal land in Lisbon. While this capital city is busy, vibrant, and diverse, many visitors don’t realize all the easy and delicious day trips from Lisbon that can be added to their journey.
Honestly, you shouldn’t leave Portugal without checking out these fine foodie must-taste destinations near Lisbon. Each is worth the trip.
Culinary Day Trips From Lisbon
1 – Historic Évora
ÉvoraLocated in the Alentejo region, Évora is loaded with history and delicious flavors. This is also a remarkable wine-growing region. Here you will be treated to hearty dishes and long meals where you’ll savor every bite with wine pairings that will surprise you.
Baked cheese bowl in at Evora Vitoria Sto
In one day, you can:
Take in Roman temple ruins and aqueducts.
Experience the hauntingly memorable Chapel of Bones.
Stroll through the lovely Jardim Publico de Évora.
Relax with a Portuguese coffee and pastry in Praça do Giraldo.
For phenomenal eats, go to places like Botequim da Mouraria for lunch and O Templo Restaurante for dinner. These superb local restaurants serve recipes handed down from mothers and grandmothers.
Be sure to try the porco preto, or black pork, a regional specialty made from black pigs that feast on acorns. It adds an incomparable layer of umami to the flavor of the pork. Cheese lovers will also want to try the delicious Évora cheese melted with cloves of garlic and served inside a loaf of Alentejo bread. When dining at these cozy spots, you’ll feel like you’re eating in the proprietors’ homes. Reservations are a must to avoid disappointment.
Travel time from Lisbon to is about 1-1/2 to 2 hours by car, train, or bus.
2 – Setúbal By The Sea
If you’re an art lover, you won’t want to miss Setúbal, Portugal. You’ll find intriguing sculptures, murals, and tiled walls simply walking the streets. Art and artists are celebrated throughout Portugal. And this city across the Tagus River from Lisbon is a place many artists call home. A wander through the winding streets reveals local artists, galleries, and shops.
For the best view in town head up to Forte de São Felipe. The café at the top is the perfect place to enjoy the surroundings and sip a glass of the sweet local muscatel wine.
Setúbal is along the coastline, so expect plenty of fresh seafood to enjoy. The dish not to miss here is choco frito or fried cuttlefish, a cousin to the squid. It’s served in all the Portuguese restaurants and is so cherished that there are even comical statues honoring it.
Travel time from Lisbon to Setubal is typically about 45-55 minutes by train or bus.
3 – The Palaces of Sintra
Sintra is one of the most popular day trips from Lisbon. The famous multi-colored Pena Palace, Quinta da Regalaria with its mysterious spiral Templar initiation wells, and the UNESCO World Heritage Site Moorish Castle are all worth a visit for history lovers and architecture buffs, too.
We love walking along the narrow streets in the charming old town, checking out the local crafts shops and, of course, the local bakeries. Every town in Portugal has its own unique pastries, and Sintra is no exception. You can’t leave without trying the bite-size cheesecakes called queijadas or the travesseiros, flakey pillows filled with light almond cream and dusted with sugar. With all the walking you’ll be doing, don’t worry about the calories. Go ahead and try both!
Travel time from Lisbon to Sintra is an easy 30-minute car ride. Trains and buses are available but typically take 1-1/2 to 2 hours, depending on the schedule.
4 – Fishing Village of Nazaré
Nazaré is located on Portugal’s popular Silver Coast. Once a small fishing village, it is now known for some of the largest waves in the world, created in large part by the Nazaré canyon. Be warned that usually the best surfing and waves are in winter. In summer, you can enjoy the breathtaking views and waterfront activities.
Of course, seafood is abundant, and many restaurants line the beachfront. The scents wafting in the air tempt passersby to come in and eat. One spot we enjoyed was the Adega Oceano. But, before stopping to eat, be sure to walk along and see the fishermen’s wives drying out octopus and other seafood to sell at the market.
Visit the historic Santuário de Nossa Senhora da Nazaré. Outside this 14th-century church, local women dressed in traditional colorful clothing sell candy, dried fruits, and nuts to visitors.
Travel time from Lisbon to Nazaré is about 1-1/2 hours by car. Traveling by bus or train can take anywhere between 2 hours and 20 minutes to 2 hours and 40 minutes.
5 – Beach Break at Praia Grande
Praia Grande, the longest beach along the Sintra coastline, draws surfers, swimmers, sunbathers, and anyone who enjoys a day by the sea. But, because it’s a bit away from it all or maybe because it’s so big, this beach never feels overcrowded. Surfboards, wetsuits, and beach chairs are all available for rental.
Coming here is the perfect day trip if you want to get out of the city and into nature. Whether you just sit and enjoy the water view or take one of the many hiking paths, you’ll see a different side of Portugal.
Hotel Arribas, on the beach, features Europe’s largest saltwater pool. When the surf is high, the waves crash right into the pool. Day passes allow you to enjoy the pool and take advantage of the hotel restaurants and bars. At Arribas Terrace, the elegant Portuguese-inspired lists a wide variety of fresh seafood, meats, and vegetarian dishes. Or head to the Arribas Caffé for a casual light meal, snack, or drink. Both the view and the food are spectacular.
Travel time from Lisbon to Praia Grande by car is just under one hour. There’s also a historic tram or bus ride from nearby Sintra.
6 – Walled City of Óbidos
You feel yourself stepping back in time when you walk through the gates of Óbidos. This medieval town is a UNESCO Creative City of Literature, so writers and readers will feel right at home. You will encounter libraries and bookstores everywhere in Óbidos – inside bars, restaurants, grocery stores, pharmacies, shops, and just about any place where there’s room for a shelf.
More adventurous visitors can walk along the tops of the city’s walls for exceptional panoramic views. Walking through the tiny winding streets is also a lovely way to take in the town. Here, you’ll find unique hand-crafted items made in Portugal and most made in Óbidos.
Do not leave Óbidos without sampling a glass (or two) of the cherry liqueur Ginja de Óbidos. Our favorite place to stop for a sip of this lovely drink is Bar Iban Errick Rex. While you’re there, order a chouriço sausage. It will be lit and flaming until done right at your table, making a fun, tasty, and memorable snack.
Travel time from Lisbon to Óbidos is an easy 1-1/2 hour bus ride or one hour drive by car.
7 – The Ultimate Beach Town Cascais
Our list would not be complete without including our hometown, Cascais. The beaches in Cascais excel at welcoming visitors. If you’re looking for a town that is mostly flat, without too many steps or hills to climb, this is your place. Downtown Cascais can easily be explored by foot.
Cascais Santa Maria Harbor
Trek the paradão, a pedestrian walkway along the ocean, and stroll aside the Atlantic Ocean. The many cafés and restaurants along the way will tempt you to sit and watch the waves all day. Once you get into the historic center of town you’ll find many shops, and more restaurants to keep you busy.
If you’re a history or museum fan, go to the Citadel, the Cultural Center (there’s a wonderful spot there for lunch, too), or the Paula Rego Museum. Everything is close by and easy to get to. Check out the relaxing and beautiful Parque Marechal Carmona. Peacocks, chickens, ducks, and geese wander around the park, which offers many places to sit and just enjoy the perfect weather. A lovely little pond near the small café is great for unwinding and watching small turtles bathe in the sun.
As you can imagine, we have plenty of recommendations for places to eat in Cascais. For authentic Portuguese food just off the main street, try Flecha Azul. The food is delicious, and they have plenty of choices for everyone.
Travel time from Lisbon to Cascais is a 30-minute car ride. You can also easily take the 45-minute Linha da Cascais train ride from Cais do Sodre in Lisbon.
What makes Lisbon day trips appealing to any traveler?
Tour operators offer packages with day trips from Lisbon that conveniently depart from many hotels.
Local buses and trains are also clean and very affordable.
Pro Tips:
Always wear comfortable and sturdy shoes when exploring Portugal. The calçada tiles used for the lovely sidewalks throughout the country make for uneven and slippery walking. Mind your step and save yourself an unwanted “trip.”
When taking day trips from Lisbon, check the weather before venturing out. Depending on your destination, the weather may be much cooler or hotter.
Also, Portugal is often windy, especially near the coastal areas, so layer clothing and bring a light jacket or wrap.
Allow extra time when using public transportation. Although the trains and buses are reliable, sometimes unexpected strikes or delays happen. We recommend starting out early in the morning to avoid disappointments and to minimize wait times.
Venice, Italy. Glittering canals. Moonlit gondola rides. Romantic bridges. Historical architecture. These draw visitors from around the world to the city on the water. And if you arrive during the busy summer months, you just might get a glimpse of them. However, you will need to share them with many other people seeking out the same great things. Venice receives some nine million visitors a year, even though only 50,000 people live there. And, as to be expected, a great many of those visitors come during the warm summer months. It’s great if you enjoy the thrill of a crowd. You’ll certainly be in good company.
As you might know about us though, we tend to be the off-season, off-the-beaten-path type of travelers. We love seeing the important sites and then going more along the roads less traveled. But we tagged this day in Venice onto the end of a Mediterranean cruise (more on that later!) so we figured when in Rome, er, Venice… Since this was Sue’s first visit to Venice and we had just one day, I thought it was important to be near the main draws but not necessarily among the throngs bustling to see them when we got back to our hotel.
One thing that was clear was that Venice is back on the tourist track with a vengeance. After hibernating from visitors during the COVID-19 pandemic, the city is full of visitors who can’t wait to explore every nook and cranny of the major attractions, especially around Saint Mark’s Square, the hub of hyperactivity.
Venice Hotel Prices In Summer
During the summer months, you will notice that the already pricey ultra-luxe hotels become even pricier, to the tune of a couple of thousand dollars a night. That’s great if you want to spend the money on Venice Italy 5 star hotels such as the Gritti Palace or the Danieli. They are sure to offer a magnificent stay. But for this trip, we were a little more creative in finding class, and comfort, and suited to a more moderate budget.
And what we discovered was a beautiful and welcoming hidden gem at a very reasonable, breakfast-included price. The service was so gracious we felt like we were greeted by friends. We escaped the intense summer heat and crowds just a few streets away into our own lovely oasis and slept soundly in our large, extremely comfortable, well-air-conditioned room (this really is important when the summer heat comes around). So, have I piqued your curiosity yet? Here’s the place we stayed and felt like princesses.
Drumroll please for this Hidden Gem in Italy
Hotel Palazzo Paruta & Wellness Suites Venezia
The secret is now revealed. We absolutely adored our stay at the Hotel Palazzo Paruta Venezia. This former residence of Venetian nobility has been transformed into 4-star accommodations that we would rate as a 5-star stay. We want to provide you with helpful and honest information based on our own personal experience. Understanding that every person has unique desires and expectations, we’ll continue sharing our insights with you and let you decide whether you would like what we liked. So now, I’ll tell you a lot more about this best-hidden gem hotel in Venice, Italy.
Best Area To Stay In Venice
The first thing to note about the Hotel Palazzo Paruta Venezia is its location. While anywhere out on or near the Grand Canal, the heartbeat of Venice is going to be busy, busy, busy especially during summer, being too far away means that while you may have peace and quiet, you will need to do a lot of trekking (or water buses) if you want to get back to the action. If you’ve been to Venice before and are up for exploring more of the backroads (or back canals) then that’s awesome. But if you’re a first-timer like Sue, or haven’t been for decades (like me) you will probably be interested in seeing St. Mark’s Basilica, the Doge’s Palace, the Bridge of Sighs, Rialto Market, gondolas on the Grand Canal, and other celebrated spots.
Just a 10-minute walk to St. Mark’s Square and less than 5 minutes to the Sant’Angelo water taxi stop, the Palazzo Paruta Venice Italy is surprisingly and ideally situated on a quiet side canal. In fact, it’s actually one of the Venice hotels with canal views from some of the rooms. When walking back from the busy Grand Canal area, you pass over some small bridges and through a couple of shopping streets with bakeries, candy stores, restaurants, and clothing shops. Once past those you find open squares that are generally quiet and blissfully devoid of large crowds. It almost feels as though you have stepped outside some invisible boundary leading you to the beautiful accommodations that await you.
A Warm Welcome
When you walk over the tiny bridge to the hotel entry you’ll see a few little red and gold banners on the building and be greeted in a small but attractive lobby. The staff is ready to help you even if, like us, you are many hours earlier than check-in. They took care of our bags and brought them up to the room while we went out exploring. The staff speak great English, so if Italian isn’t in your linguistic library yet, there’s nothing to worry about.
Gorgeous Gardens and Venetian Decor
When you’re ready to explore the hotel, you will be delighted by the many beautiful and quiet garden settings the outside has to offer. There’s a sitting area surrounded by plants and flowers just outside the lobby. And there’s another up the stairs (or elevator) on the next floor that is a terrace for the bar. Flowers on the tables and a serene background had us feeling like we were the only people visiting Venice. Imagine how rare that is in summer!
As befitting the former home of Venetian nobility, the décor meets every expectation of opulence with Venetian style. Luxurious fabrics, bright colors, original artworks, grand light fixtures, and, of course, lots of gold leaf play well amid the modern conveniences that make the hotel also feel new and comfy. Not one bit of “grandma’s basement smell” here and in a place surrounded by water, that’s quite an accomplishment. This is one of the boutique hotels of Venice with a distinctly personal grandeur of its own. It’s a taste of hotels in Venice Italy 5 star opulence with a more intimate scale and affordable price.
The Rooms And Accommodations
The Palazzo Paruta has 13 luxuriously appointed guest rooms, giving you a taste of what Palazzo Venice life may have been like in the noble owners’ time. Rooms range from cozy standard rooms overlooking the peaceful courtyard to the roomy premier junior double suite canal view room. All the rooms are carefully decorated with Carrara Italian marble in the bathrooms. Additional touches such as damask fabrics on the walls, Murano glass chandeliers, and exclusive bath products adorn the larger rooms.
Though all rooms have gorgeous Venetian décor, the premier junior double canal suite (in which we admittedly indulged ourselves) has recently been reimagined. It now incorporates soft colors and ridiculously comfortable Eams chairs into its elegant classic design. The king bed was comfortable, with reading lamps on each side. There was a large 65-inch LCD TV on the wall above the marble fireplace. Our room also had a walk-in wardrobe with a Nespresso coffee machine, an electric kettle, and plenty of complimentary coffees and teas. The Carrara marble bathroom was ample, with a double sink and waterfall shower surrounded by glass that prevented the usual leaky mess.
The room was great for us travel writers, equipped with free WiFi (available throughout the whole hotel as well), USB plugs, a desk, and a safe. We could look out at the view of the peaceful canal and pretend that we had Venice all to ourselves, at least for a few moments.
Food And Drinks
Of course, you wouldn’t be reading this if you weren’t interested in food and drinks. While the hotel does not have its own restaurant (there are lots of those nearby, we’ll share some ideas in a future article) it does have a fabulous bar with an outdoor terrace and a glorious breakfast room. We tried both and were wowed.
Palazzo Paruta Bar
The bar area is striking. Red velvet, gold-framed mirrors, Murano glass chandeliers, and period paintings surround you. The mixologist was friendly and anxious to help us choose the appropriate cocktail for relishing a little relaxation time alone. Being a fan of the famous Aperol Spritz, I decided to try a unique twist she called “Mezzo-Mezzo” (or half-half). It consists of half Aperol and half Campari instead of all of one or the other in the spritz. To make your own spritz, check out our recipes). The color was amazing.
We were finally cooling off a little, so we took our drinks out to the terrace connected to the bar. There we found cute little tables adorned with flowers and overlooking the courtyard garden below. After we settled in and had a few sips, a tray of bites along with little bowls of peanuts and potato chips landed before us. This Italian custom of “aperitivo” became our own personal happy hour before we headed out for dinner a while later. It was the perfect transition and really gave our evening a lovely start.
Homemade Breakfast
If there’s one thing we’ve come to appreciate it’s a good hotel breakfast. We don’t typically eat a big breakfast at home, so we’re not much inclined to chase after one when we travel either. Nice tea and toast or pastry and coffee are usually good for us. But when we have the chance to get a “breakfast included” price at a hotel, we like to give it a go. And the breakfast here rewarded us with hospitality and deliciousness.
Giancarlo and Violeta at the Palazza Paruta Venice
We were greeted by a jolly Giancarlo, who set us down at a little table and immediately asked us what we wanted to drink. In addition to the usual tea, coffee, and juices, the hotel featured the Bellini, peach puree with sparkling wine. He then guided us toward the prepared food and showed us a pizza made with gorgonzola and pickled onions, a pastry filled with ham, porcini mushrooms, scamorza cheese, and dried tomatoes, a variety of meats, sausages, cheeses, Caprese salad, croissants, pastries, and more.
As we explored the numerous options, Giancarlo smiled and said, “All of these are homemade. Even the sausages. Violeta made them all.” And he pointed over to the woman smiling from behind the pans where she was preparing eggs to order. Violeta also offered a special dish of the day consisting of mini pancakes with smoked salmon, burrata, and dill. We tried as much as our bellies would handle and everything was out of this world delicious. Giancarlo and Violeta were so gracious, despite the eventual filling of the entire breakfast room with hungry guests, that we just had to take a picture of them. They were delighted with our interest and wished us well for the rest of our time in Venice.
Porter and Water Taxi Service
In our typical travels, we pack light and generally can wheel our own bags wherever need to without much trouble. However, for this trip, we packed especially large bags, which now were full of treasures from our Mediterranean visits, and we were just plain tuckered out. Palazzo Paruta to the rescue! Although the hotel is very close to the Sant’Angelo stop for water buses and taxis (a 5-minute walk), there are two bridges with steps up and down to navigate. We told the hotel we wanted some help with our bags and for €25 for our two humongous suitcases a hale and hardy gentleman picked them up, hoisted them onto a large dolly, and whisked them over the bridges and to the water stop.
We were headed to the Marco Polo airport and decided to take a private water taxi. While the cost is more than the Alilaguna boats, which carry a large number of people and take about an hour and a half, the water taxi was just for us and took about a third of the time. The captain pulled up directly to a dock at the airport, put our bags on the ground, and off we went to get our plane. It was the perfect ending to a quick but memorable stay.
Venice Italy has many options for accommodations to suit all tastes. We think the Palazzo Paruta is a hidden gem hotel and we recommend it if you want a quiet, special place to stay during your visit.
One of the reasons that we moved to Portugal was to be able to travel easily throughout Europe. We’ve dipped our toes in this year by visiting two places we hadn’t visited together – Amsterdam and Northern Italy.
The one thing that both those trips did was make us want to travel even more! They also inspired us to return to both of these places again for even more adventures.
Another thing we learned (as I’m sure you did, too) is that travel has changed. We’d like to share with you our top travel tips for 2023. This list is not everything (or in any particular order) but it will get you thinking about how you tackle your travel plans this year.
5 Top Travel Tips for 2023
1. Be Flexible When Traveling
If you’re planning to travel any time soon you’re going to need to be flexible and expect what we all secretly/not so secretly hate – change. Change in flights, change in planes, change in seats, change in rooms. If something can change it most likely will. If the recent debacle on Southwest Airlines taught us anything it’s that even travel companies you like or have status with can have problems, big ones.
The best thing you can do is to download the airline app on your phone and follow along to be sure your plane is coming. There are other great apps like FlightAware that help you stay abreast as to where your plane is even before you get on. Sometimes when your flight is delayed or canceled you’ll get a notification from the app sooner than you will by waiting at the gate. This way you can assess the situation and start rebooking if necessary or at least find out when your plane will be arriving.
In these situations when you can’t do anything about it, remaining calm is key. Everyone is going somewhere and everyone wants to get there when they want to get there. Unfortunately (especially during high-volume flight times), sometimes it’s just not going to happen. If you can find a hotel or find a quieter place in the airport to read or play a game (we always carry a deck of cards) it will help you relax and hopefully enjoy the time a bit better. We also like to go to the shops and check out the local food items that are on display (in Italy this was really fun).
I’d also add check-out buses and trains, especially in Europe. Although it may seem to take more time, sometimes it doesn’t when you consider getting to the airport, waiting at the airport, and potential delays. Be willing to use alternative or secondary airports too. We flew into the Bergamo airport rather than Milan in Italy and saved a lot of time and money. It was right in between two places we wanted to go anyway.
2. Take Advantage of Travel Deals and Loyalty Points
Everyone is always looking for travel tips on a budget and we’re no exception. We use a couple of travel credit cards for our daily living expenses to add points on our cards for just about every expense we have. The Chase Sapphire Reserve card has been our go-to card for travel points. It’s not for everyone because it has a rather high annual fee but that fee is countered with a $300 travel credit, your global entry fee covered, and a litany of other discounts and extras. We also have airline cards for American, Delta, and United since we are long-term users of all these airlines. You can choose whatever programs work best for you. Whichever cards you use be sure to pay off your cards at the end of each month to avoid interest and late charges. This defeats the purpose of having them in the first place.
Many cards offer sign-on bonuses with lots of extra miles and sometimes they waive the first-year annual fees. You can keep up with the offers on The Points Guy.
We used points on our American AAdvantage card for most of the hotels on our trip to Northern Italy. (You can now book hotels by themselves without booking a flight too!) We got great deals and stayed at some amazing hotels like the Hotel Gabbia D’Oro in Verona, Italy. It was fun to stay at a first-class boutique hotel just steps away from the centrally located Piazza dei Signori.
All the travel point programs send you additional offers if you sign up for their newsletters or join their apps. Also check out hotels.com, kiwi.com, and other travel sites that are great for their reward programs, too.
3. Book Early or Book Late
If you’re a planner you can really save by booking early. If you can be flexible and leave and return during the week instead of a weekend that will afford you more savings, too. Just be sure if you’re purchasing in advance to buy either refundable tickets or purchase travel insurance to be sure you won’t be stuck in case your plans change.
While we like to plan some travels well in advance, now that we’re in Europe we love to look at the last-minute deals we get for places we’d love to visit. We booked our Christmas Market trip this year about two weeks before we went. We found we had some time to travel in December, got affordable flights on Kiwi.com, and were lucky to find great hotels still available. There were many, many flights well under 100 euros. Our biggest challenge was deciding which country we wanted to visit. (Spoiler: we wanted to go to them all).
4. Consider the Quality of Your Time Traveling
This is something that we have been doing more and more. Do we want to spend our time running from place to place or do we want to spend more time in just one place? Only you can answer what best suits your travel style. Our Christmas Market tour found us staying at a different hotel each night. This worked out really well for us. We had plenty of time to explore the small Italian towns we visited. We opted to stay two nights in Milan because we knew it was a larger city with much more to see. Our goal was to see as many Christmas markets as we could in the seven days we were there. We explored 15 and found that manageable for us.
However, when we were in Amsterdam we wanted to see the important museums there. We made the time to do just that and spent time at the VanGogh, MOCO, and Rijksmuseum. We also earmarked time to walk around and take in the sights and tastes of the city. Wandering around and stopping in places that interested us along the way – we sure found plenty!
If you like to relax and enjoy spa services or visit a lot of museums don’t plan too much every day. Many hotels now have services you can enjoy without leaving the premises. Why not take advantage of them? We always check the view of the rooms, too. Sometimes if you’re only staying a night it doesn’t much matter. But if you’re staying somewhere special with a spectacular view. Be sure to ask for it.
While we were in Bolzano, Italy we stayed at the Hotel Greifwhich was on the Piazza Walther where the main Christmas market was held. Our room looked right out into the piazza and the market. I’m sure glad Diana discovered that before we booked.
5. Do Your Research
This leads us to a very important point. Research. We do extensive research before we go anywhere. Sure it takes a lot of time but it’s worth it. You can take advantage of our research by just checking here on FoodTravelist.com. In addition to that, you should check out where you’re staying. Whether it’s a vacation rental or a hotel/resort be sure you know what’s offered, what’s included, and what’s not.
Read the reviews, but take them with a grain of salt. Everyone has different needs and wants. What you think is fantastic someone else may find lacking and vice versa. Since most of us have limited time to travel and limited funds, wasting our time and money on vacations or trips that don’t live up to their potential can be more than disappointing.
Spending time upfront to check out photos of the property you’re staying at and the rooms and restaurants can save you lots of aggravation later.
Have Fun!
We sure hope that you’re looking at 2023 with hopes of experiencing new places, meeting new people, tasting new foods, and widening your horizons. Please use the top travel tips for 2023 and beyond to improve your travel experiences. We’ve got a few places both near and far on our radar screen. Maybe even a trip back to the U.S. Who knows? We are keeping our options open and will be sharing our discoveries with all of you.
Writing this post is a little surreal. It’s hard to believe that we’ve been living in Portugal for two years. There have been so many experiences, and so many changes that it was difficult to write an outline for this one. So I took to Twitter and asked our faithful Food Travelist followers what they’d like to know about our last two years. Instantly, I got lots of questions. Thanks to all who sent over their questions.
We’re coming up on our two-year anniversary in Portugal. I’m writing a post about it this weekend. Is there anything you want to know about living in #Portugal? Let me know. #TheMoreYouKnowpic.twitter.com/lB1WkyNHVp
— Food Travelist Sue & Diana (@FoodTravelist) April 19, 2023
Here we go!
Biggest Challenges Moving To Portugal
Bureaucracy Abounds
Frankly getting ready to move to another country in the middle of a pandemic is not for everyone. We’ve written a lot about the move before but needless to say, there is a lot to plan and do. Once we got here dealing with the slow bureaucracy takes time but you get used to it. Or not. We belong to many Facebook groups created for expats and immigrants to meet and exchange experiences when moving to or living in Portugal. Recently, there have been several new groups created for people “leaving” Portugal. While many people will tell you their success stories and how everything goes perfectly (ha!) it seems that Portugal is not for everyone. More on that later.
Desculpe, o que você disse?
Another big challenge is learning the language. We’ve tried several different methods but have found the most success with the online course Portuguese with Carla. Their approach is very visual (good for me) and they also take the time to explain why they do it the way they do (i.e. linguistic studies, which Diana loves). We’re far from fluent but understand more every day and we’re especially good with menus and grocery stores.
The most important thing is to keep practicing. Even if it’s embarrassing or frustrating. The Portuguese are typically pretty understanding and pleased that you are at least trying to speak the language. We know enough to get the conversation going so often people think we know the language. We all laugh and then do the best we can from there.
The Cultural Differences
We thought we were prepared for the slower pace of life in Portugal. After all, who doesn’t want to slow down and enjoy the good life, right? Turns out that when you’re trying to get your driver’s license quickly or need visa help quickly, we don’t! We Americans are used to quick answers, doing it ourselves and moving on. That is simply just not the case here. You must take a breath, and prepare to wait. Bring all your paperwork to any meeting you need to go to. If you don’t, rest assured that the one thing you were sure you didn’t need to bring is the one they will ask you for. Pro Tip: Look for where to take a number wherever you go. If it’s required and you don’t you will not be helped. Period.
In time, like us, you will embrace these differences and learn to appreciate them. They give each person full attention during their time. If you interrupt for a “quick question” they will likely ignore you or ask you to take a number. You’ll also get their full attention when it’s your turn.
Many people who have moved here like to tell their stories that everything in Portugal is wonderful. Seeing everything through rose-colored glasses. To be clear there are challenges. It’s how you respond to them that will make the biggest difference. Things happen and plans get interrupted or changed. Keep trying and learn to appreciate the differences instead of constantly wondering why it is the way it is. Or worse thinking you know the solutions to make it all so much better. You don’t, you can’t, so let it be.
Biggest Surprises About Living In Portugal
Quickly Assimilating To The Slower Pace
We made a quick adjustment to living at a slower pace and taking things as they come very easily. As I mentioned earlier, not everyone does. If you want to continue to go at a fast pace you sure can. Just don’t be surprised if the locals won’t cooperate with you on this one. Want to get out of a restaurant fast? That’s just about impossible. Here people sit, relax, take their time, and enjoy their meal. Most have dessert after a meal, coffee, and even an after-meal digestif even at lunch. The good news is you won’t be rushed out of a restaurant. There’s little concern about “turning tables.” This makes mealtime really enjoyable.
I assure you that no one here will be impressed if you are “constantly busy” with work or anything else other than enjoying your life. Having coffee or tea and something a little snack or sweet in the late afternoon most days should be a requirement for assimilating in Portugal.
Working Remotely In Portugal Is Easy
Working in Portugal feels the same as it did when we were in Chicago and Madison. The internet is speedy and reliable. We have a pretty quiet apartment (except when there’s a futbol game!). And we can work outside on either of our verandas if we want. The only downside is that the weather is so lovely on most days that staying focused and not being tempted to go out to lunch with the ladies or a walk along the sea is pretty tough. Thankfully, we plan most of our days so we start out with a walk along the water, come back to our daily tai chi (yes, it’s wonderful, we do a different video most days), have our breakfast, study Portuguese, and then get to work.
We Don’t Need Much From The U.S.
We’ve made adjustments to recipes and learned to make and try new foods. Most things we really want can be found either in the larger grocery stores or in independent stores like the Liberty Store in Lisbon and the GB Store in Cascais. The few things Americans moving to Portugal might want are easily ordered on Amazon Spain or Germany. Or course, all of us immigrants also rely on each other to bring things back whenever someone is returning to visit the U.S.A. A favorite ingredient or special sauce can be had quite easily.
Finding Yourself Again
It’s funny but moving has given me the time to get back to things I liked a lot in my younger days again. I now have the time to read more, create more, listen to more music, and be more active. We’re both still working. I’m an adjunct professor teaching communications and Diana is writing full-time and also still doing business consulting. But taking a few hours to paint, draw, or write just for fun is really relaxing and fun, too.
Somehow being in Portugal lets me organize my time better to do the things I really enjoy doing. I even watched some of the NCAA March Madness games both men and women this year. It was really fun to see some great games and talented athletes playing my favorite game. I almost forgot how much I liked it. I fell right back into the routine of loudly rooting for my favorite players and teams.
What Do We Love About Living In Portugal?
Being Here
I still remember the joy I felt when we arrived in Portugal with our 8 suitcases, two large cat carriers, and two carry-on bags. Although we were exhausted from making a cross-country road trip in the U.S. before even getting on the plane to Portugal it was such a relief. The cats were fine, we were fine, and about to start a whole new life. We only had a few days until we had our appointment at the immigration office (SEF) to get our residency cards. Talk about nerve-wracking. The photo of us on the paredão in Estoril after getting all our paperwork clearly shows our relief and joy.
Meeting People
Before we got to Portugal we started connecting with people who were already here. As I mentioned, there are a ton of Facebook groups. Some are for all of Portugal and some are more specific to the towns or areas you live in or may be interested in learning more about. Because of this, we were eating dinner out with new friends the first few days we were here. These friends introduced us to their friends and so on and so on. There are walking groups, pickleball groups, painting groups, photography groups, volunteer opportunities, book clubs, wine tastings, teas, and all kinds of activities to keep you busy.
We’ve been fortunate to make some very good friends both immigrants and Portuguese. We often serve as a family. Since ours are so far away when someone needs a hand we’re there for one another as well as to share holidays and special occasions.
One of my favorite writers and fellow immigrant in Portugal, LaDonna Whitmer, (sign up for her SubStack it’s terrific) summed it up best. She says that moving abroad is in some ways the same as when you started college. You’re in a new place, nobody knows you, and nobody cares what you did or if you were important or not. You’re starting again. This of course can bring up old (or current) insecurities that make every event seem a bit intimating. Don’t let it. We’ve met all kinds of people. Some are fully retired, some are still working, and some have kids. If you put yourself out there you will meet, as Robert Palmer sang, “every kind of people”.
The Food & Wine
This is a no-brainer. We loved the food in Portugal when we first visited and we still do. The plentiful choices of many types of seafood, pork, chicken, turkey, and of course fresh fruits and veggies make it a cook’s wonderland. Diana has tried her hand at many Portuguese dishes with much success.
Fresh citrus is also a real highlight. We had the luck to find a wonderful olive oil maker, Mario, in the Alentejo region. He also grows just about everything on his quinta (farm) as well. Eating a blood orange picked right from the tree and feeling the heat of the sun still on it is a food memory I don’t think I’ll ever forget.
The wine! What’s not to like? This country has 14 wine regions. We haven’t been to them all but as they say, they’re all on our list. Walk into any Portuguese tasca, a traditional local restaurant, and ask for the “vinho da casa” or house wine. You will not be disappointed. Many times in the U.S. ordering a house wine means that you’re getting a poor quality, cheap wine. That is simply not the case here. The proprietors are typically very proud of their house wines and with good reason. Not sure? Ask for a taste. They will happily provide one.
Travel in Europe & Portugal
One of the reasons we chose to move to Portugal was that it would make it easy for us to continue our travels throughout Europe. While COVID may have slowed down the amount of travel we’ve done so far we’ve managed to get to a few places. We went to Amsterdam with friends last fall and we went to northern Italy to check out the Christmas markets. Both trips were fantastic and very memorable. We’ll be writing more about both trips soon.
We have plans to visit Spain, Malta, Greece, and France but with the many cost-effective flights throughout Europe, who knows where we’ll go next? Plans are underway for exploring more of Portugal, too! We haven’t been to the Algarve or the Azores yet and we’re looking forward to it.
The Cultural Differences
Wait, didn’t you just say this was one of the biggest challenges? Yes! You are paying attention. We love living in this country. The slower pace, the non-existent gun culture, the people thinking of others and not just themselves. We love it. Now, we’re not wearing rose-colored glasses. We know that this country is still working on itself. We know the history and all they do to try to make up for some things their forefathers did. It’s not a perfect country but it’s one that suits us to a T.
This is Portugal. It’s not California, it’s not the United States, we’re in Europe. While there may be some geographical similarities to the California west coast, Portugal has its own culture and people. If you’re moving here to recreate what you had in the U.S. you will most likely be disappointed. If you’re moving here to enjoy the challenge of learning a new way of life you’ll fit right in.
The Cost of Living
We’re spending about 25% less on our overall cost of living here compared to living in the U.S. Now this is our experience. There are certainly ways to save even more by moving to a different part of the country and living a different lifestyle. We’ve found that our biggest savings have been in healthcare. No surprise there. We have private insurance that is affordable and use the private healthcare system which has served us very well. It’s our choice not to be an additional burden on the already struggling public healthcare system here.
More and more people are moving to Portugal. Rents have gone up considerably in the last couple of years and utilities as well. While the cost of food is still lower here we have also seen an increase since the war in Ukraine started. It’s important to realize that Portugal is not a “cheap” country. If you’re planning to move here be sure to do your research thoroughly.
What Don’t We Love About Living In Portugal?
Missing Family & Friends
I’m not sure we could ever prepare ourselves for being so far away from family and friends. COVID certainly gave us a head start. Planning Zoom calls, Facebook Lives, and staying connected on social media helps ease the change. I read an interesting article in the New York Times during their one-week Happiness Challenge. It offered many terrific ideas but the one that really inspired me suggested scheduling an 8-minute call with a friend you haven’t talked to in a while. The gist is that actually hearing a familiar voice takes you back to that friendship and the good times you had together and immediately regulates your mood. Everyone can squeeze in 8 minutes to talk to a friend, no matter how busy you are, right? I did that with several friends. It was a great experiment and one I plan on keeping up with.
Air Quality
You might be surprised to learn that the air quality is not always so great in Portugal. It’s a combination of pollution, allergies, and a fine red dust that makes its way here from the Sahara Desert. We’ve both had trouble with allergies in the springtime. An allergy pill and a box of Kleenex do the trick. When the pollen is high we keep the windows closed and sometimes even wear masks outside. It helps. When the Sahara dust comes it covers everything and you can see the difference in the skies. Thankfully, it passes and we’re back to the beautiful rich blue Portuguese skies before you know it.
Isolation
During the winter it gets quite cold and pretty rainy here. Many people stay in most of the time. I had the extra fun of getting sick several times with colds, flu, and even bronchitis. While Diana did an excellent job of taking care of me I still felt miserable and lonely. No amount of social media, episodes of The Golden Girls, Frasier, or Gossip Girl feels the same as getting together with people. I did appreciate the friends who checked in on me through social media and WhatsApp. Technology makes it easier than ever to stay in touch. And because everyone seemed to be getting sick and sharing the germs that meant staying away from large groups of people (sound familiar?). Thankfully, the sun is back, the temperatures are rising, and we’re back out and about.
We’re soon going to be heading back to the States for a quick visit with our families. Let’s face it two years is a long time to go without those hugs and in-person conversations.
Some people wanted to know where we would advise them to travel in Portugal. That, my friend, is going to take a few more posts – so stay tuned.
If you’re looking for a hearty and flavorful meal, look no further than traditional Dutch stamppot. This classic dish consists of mashed potatoes mixed with vegetables and often meat, and it’s a favorite in Dutch households. In this post, we’ll walk you through the steps to make a delicious stamppot that will make a hearty meal for your family and friends.
Stamppot has been a popular dish in the Netherlands since the 16th century. The word “stamppot” comes from the Dutch word “stampen,” which means to stamp or mash. The dish was initially made by farmers who would mix leftover vegetables and potatoes together to create a hearty and nutritious meal. The farmers would use whatever vegetables were in season, such as kale, endive, spinach, or sauerkraut.
Stamppot was also a popular dish among sailors and fishermen, who would take the meal with them on long journeys at sea. The dish was easy to make and could be stored for long periods of time without spoiling.
Over time, stamppot became a popular dish throughout the Netherlands, and it evolved into the dish we know today. Each region in the Netherlands has its own unique variation of stamppot, with different vegetables and meats used depending on the area.
Stamppot Today
Today, stamppot is still a beloved dish in Dutch cuisine and is often served during the winter months. It is a warm and comforting meal that is perfect for cold and dark evenings. Stamppot is also a popular dish during special occasions, such as Christmas and New Year’s Eve. Many Dutch families have their own unique recipe for stamppot, passed down through generations.
During our visit to Amsterdam, we had the chance to taste some authentic stamppot and we can vouch for the fact that it is both delicious and filling. Here’s our recipe for stamppot with some ideas for variations so you can experience this taste of travel in your own home.
Today,stamppot is still a beloved dish in Dutch cuisine and is often served duringthe winter months. It is a warm and comforting meal that is perfect for coldand dark evenings. Stamppot is also a popular dish during special occasions,such as Christmas and New Year's Eve.
Ingredients
2poundsPotatoes
1poundKale or other green vegetables like cabbage, endive, turnip greens or spinach
1poundSmoked sausage or bacon
1/2cupMilk, cream, or half and half
4tbspButter
Salt and Pepper to taste
Instructions
1. Peel the potatoes and cut them into chunks. Boil them in a large pot of salted water until they are tender, about 15 to 20 minutes.
2. While the potatoes are boiling, wash the kale or other vegetables and chop them finely.
3. In a separate pot, cook the sausage or bacon until it is browned and crispy
4. Drain the potatoes and mash them with a potato masher or fork. Add the butter and milk, cream or half-and-half and continue to mash until the potatoes are smooth and creamy.
5. Add the cooked vegetables and mix them into the potatoes.
6. Slice the sausage or bacon and add it to the potato and vegetable mixture.
7. Season with salt and pepper to taste.
Notes
Serve the stamppot hot, with a pat of butter on top, if desired.
Course: Main Course
Cuisine: Dutch
Keyword: Dutch Cuisine, Stamppot
Tips For Making The Best Stamppot
Make sure you don’t add too much milk or cream. You want the potatoes stiff enough to hold up to the vegetables and meat.
If you prefer, you can leave the sausage or bacon whole and place on top of the potato-vegetable mixture.
For an unusual twist, use sweet potatoes, a blend of potato and cauliflower, or a blend of potato and parsnips.
Save the drippings from the pan in which you cook the sausage or bacon, add some flour to make a roux, then add milk or broth and stir to make a nice gravy.
You can substitute braised short ribs, sliced beef roast, meatball, or other protein of your choice for the sausage or bacon.
Serve with a nice green salad and a soft roll to make your stamppot meal complete.
Versions Of Stamppot
There are just about as many versions of stamppot as there are people who make the dish. It’s so flexible and adaptable, that new variations are being made even today. Here are some of the most popular versions of stamppot in the Netherlands. Try one of these or make up your own.
Boerenkool Stamppot (Kale Stamppot):
Kale stamppot is one of the most popular versions of stamppot. It is made from mashed potatoes mixed with kale, a leafy green vegetable that is rich in vitamins and minerals. Boerenkool stamppot is often served with smoked sausage or bacon. Boerenkool stamppot is a hearty and satisfying meal even better on cold winter days.
Hutspot Stamppot (Carrot and Onion Stamppot):
Hutspot stamppot is made from mashed potatoes mixed with carrots and onions. This version of stamppot is sweet and savory and is often served with a meatball or sausage. You can leave off the meat or substitute for a meat alternative and enjoy a really delicious vegetarian meal.
Andijvie Stamppot (Endive Stamppot):
Andijvie stamppot is made from mashed potatoes mixed with endive. This version of stamppot is often served with bacon, smoked sausage, or a meatball and a side of gravy. The bitterness of the endive adds a depth of flavor balanced out by the sweetness of the potatoes, and the combination of textures makes it a favorite among Dutch people.
Zuurkool Stamppot (Sauerkraut Stamppot):
Zuurkool stamppot is made from mashed potatoes mixed with sauerkraut. This version is often served with smoked sausage or bacon. The sourness of the sauerkraut adds a tangy flavor to the dish, and it is a great way to incorporate fermented foods into your diet.
Spinazie Stamppot (Spinach Stamppot):
Spinazie stamppot is made from mashed potatoes mixed with spinach. This version of stamppot is healthy and delicious and is often served with a fried egg, meatball, or sausage. The spinach adds a fresh taste and is a great way to get your daily dose of greens.
Rookworst Stamppot (Smoked Sausage Stamppot):
This version of stamppot is a favorite among meat lovers. Rookworst stamppot is made from mashed potatoes mixed with smoked sausage and is often served with mustard. The smoked sausage adds a nice savory counterpoint to the potatoes.
Bieten Stamppot (Beetroot Stamppot):
Beetroot stamppot is a vibrant and colorful version of stamppot. It is made from mashed potatoes mixed with beets and is often served with bacon or sausage. The beets give the dish a slightly sweet and earthy taste that is both unique and delicious.
Wortel Stamppot (Carrot Stamppot):
Wortel stamppot is made from mashed potatoes mixed with carrots. This version of stamppot is slightly sweet and is often served with meatballs or sausage for meat eaters. It is a perfect meal for vegetarians who want a hearty and nutritious meal.
Prei Stamppot (Leek Stamppot):
Prei stamppot is made from mashed potatoes mixed with leeks. This version of stamppot is perfect for onion lovers who want to keep things mild. It is often served with a meatball or sausage. This version has a flavor that is both comforting and satisfying.
Hete Bliksem (Hot Lightning Stamppot):
Hete bliksem is a sweet and savory version of stamppot that is made from mashed potatoes mixed with apples and bacon. The combination of sweet apples and savory bacon gives the dish a unique and irresistible taste that is sure to please.
Top Amsterdam Restaurants Serving Stamppot
If you’re visiting Amsterdam, you’ll want to try some of the famous Dutch dishes that have been local favorites for centuries. And it’s likely that stamppot is on the top of your list. Fortunately, there are plenty of top Amsterdam restaurants serving excellent versions of it, so try one or try them all. Here are a few of our favorites from the best restaurants in Amsterdam for stamppot.
Moeders
Moeders is a popular restaurant in Amsterdam that is known for its traditional Dutch cuisine. The restaurant is decorated with pictures of mothers from all over the world, giving it a warm and homely feel. Moeders serves a delicious Stamppot dish that is made with kale and is served with smoked sausage. The Stamppot dish at Moeders is a great choice for anyone visiting Amsterdam.
De Blauwe Hollander
For an authentic Dutch dining experience and a taste of delicious stamppot in the heart of Amsterdam’s lively Jordaan neighborhood, De Blauwe Hollander is definitely worth a visit. It has been a popular spot for locals and tourists alike for over 30 years. They serve a variety of stamppot options, including the classic boerenkool stamppot, hutspot, and zuurkool stamppot. We gave several stamppot versions a try and loved the fresh and high-quality ingredients. They also offer vegetarian and gluten-free options to cater to all dietary needs. In addition to stamppot, De Blauwe Hollander serves a range of other classic Dutch dishes such as bitterballen. The restaurant’s decor is also worth mentioning. The walls are adorned with colorful murals depicting scenes of Dutch life, adding to the cozy and welcoming atmosphere.
Stamppotje
Stamppotje is the winter version of the spots where you can buy fantastic ice cream in the summer (Ijscuypje’s). Stamppots here are seriously delicious and made for take-away so you can eat them along with a scenic view. They’ve got you covered if you want something traditional with ingredients such as kale, sauerkraut, or endive. And if you’re looking for a more modern approach they also offer ingredients like wild spinach, cheese, pumpkin, and more.
Bistro Bij Ons
Bistro Bij Ons is a cozy restaurant in Amsterdam that serves traditional Dutch cuisine. Their Stamppot dish is made with sauerkraut and is served with smoked sausage or meatball and gravy. For a little more they’ll make it mom’s stewed beef. If you want to try different types, check out the Chef’s Special for dinner with three different types of stamppot in mini-pans served with bacon, sausage, mom’s stewed beef, and gravy. Bistro Bij Ons is a great place to try authentic Stamppot in a cozy atmosphere.
Enjoy Delicious Dutch Cuisine
If you’re looking to try traditional Dutch cuisine, you’ll get to the heart of it with stamppot. The dish has deep cultural roots and remains an important part of Dutch cuisine. Even so, it keeps evolving. With so many variations to choose from, there is a stamppot for every taste preference. Even when you’re not traveling, it’s easy to make a classic taste of travel right at home in your own kitchen.
We hope you like our simple stamppot recipe. And if you’re hungry for more delicious Dutch dishes check out our recipes for pannenkoeken, bitterballen, and pofferjes, too!
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One of our favorite fall ingredients is that noble orange squash, the versatile pumpkin. Here are some pumpkin facts and an easy soup recipe that will make you smile. Did you know that some countries, like Ireland, don’t actually eat pumpkins, they just use them for decorations or making Jack-o-Lanterns?
Pumpkins contain lots of potassium, Vitamin A, and fiber. The flesh can be used in a great variety of recipes, both savory and sweet. Even pumpkin flowers can be stuffed, baked, and served as a delicious, light dish. Recipes and uses are as varied as soufflés, pies, fritters, puddings, and, one of our favorites, pumpkin soup.
Pumpkin soup is often cream-based, but can also be made with chunks of pumpkin or in our favorite version, smooth but with a broth base. This tummy-warming pumpkin soup without cream is perfect for lunch on a cold day or as a starter that won’t weigh you down.
Easy Pumpkin Soup Recipe
Ingredients
1 medium onion, chopped
1 stick butter
3 cloves chopped fresh garlic (or to taste)
1 sugar pumpkin, cleaned, peeled, and cubed (about 6 cups)
7-8 cups chicken stock (low sodium, low fat)
1/2 teaspoon ground thyme
1/4 teaspoon ground sage
salt & pepper to taste
nutmeg & fresh Italian Parsley for garnish (optional)
Directions
1. Melt butter in a skillet on medium heat. Add the onions and cook until clear. Add the garlic and cook a minute or two until fragrant.
2. Pour butter, onions, and garlic into the slow cooker and add thyme and sage, and chicken stock.
4. Stir to be sure all ingredients are well-mixed.
5. Heat in a slow cooker on low for about 8 hours, high for about 4 hours until the pumpkin is totally soft.
6. Pour into blender small batches or use an immersion blender until all ingredients are blended smooth. Salt and pepper to taste
To serve, pour into soup bowls, sprinkle with nutmeg, and top with a sprig of fresh parsley.
NOTE: If you like a more creamy soup, you may add some heavy cream to the soup after blended or drizzle in the bowl.
If you’re looking for something to do with those pumpkin seeds…
While pumpkins are healthy and delicious, don’t forget the seeds! Pumpkin seeds contain iron, zinc, B vitamins, vitamin E, and fiber–all in one tasty, crunchy package. They’re a snack food you can actually feel good about eating!
Try this quick and easy recipe for toasted pumpkin seeds.
Spiced Oven-Toasted Pumpkin Seeds
Makes 1-2 cups of pumpkin seeds, depending on the size of your pumpkin
While pumpkins are healthy and delicious, don’t forget the seeds! Pumpkin seeds contain iron, zinc, B vitamins, vitamin E, and fiber–all in one tasty, crunchy package. They’re a snack food you can actually feel good about eating!
Roasted pumpkin seeds
Ingredients:
Pumpkin seeds from 1 fresh pumpkin
2 cups of water
2 Tablespoons Kosher salt
1-2 teaspoons olive oil or canola oil
1 teaspoon one of the following: cumin, chili powder, cayenne, or seasoned salt
OR
1 teaspoon each of the following: Basil, oregano, parmesan cheese, and granulated garlic
You can get creative and use the spice mix that’s your family’s favorite, too.
Directions:
1. Remove pumpkin seeds from pumpkin and place it in a mesh strainer. Rinse pumpkin seeds well, removing the pulp with your fingers. Discarding pulp or use in another recipe.
2. Mix water and Kosher salt. Add cleaned pumpkin seeds and soak 2 hours to overnight.
3. Drain pumpkin seeds in a mesh strainer and spread out on a work surface to dry. Blot with paper towels to remove excess moisture.
4. Preheat oven to 375° F. Spray a cookie sheet with pan spray.
5. Transfer pumpkin seeds to a bowl. Add oil and your choice of spices. Toss to coat evenly. Spread out in an even layer on the prepared cookie sheet.
6. Bake 20-30 minutes, stirring after 10 minutes, and stirring every 5 minutes after. Bake until golden brown and crispy.
7. Transfer pumpkin sheets to a work surface to cool.
We had a complimentary stay at the Martinhal Hotel & Apartments Chiado. We provide honest reviews from our own experiences.
Are you looking for a place to stay in Lisbon that is family-friendly? If so, we have the perfect place for you – the Martinhal Chiado Lisbon Hotel and Apartments. Let’s face it, figuring out where to stay in Lisbon for your family isn’t always easy. There are literally hundreds of hotels. You may find the perfect location only to discover that the property doesn’t have the amenities that your family needs.
Let us introduce you to a luxury serviced apartment hotel in Lisbon that has it all. Location, amenities, great food, and what we would call extreme family friendliness.
Best Area To Stay in Lisbon For Families
We would describe the Martinhal Hotel and Apartments as family forward. There are other hotels in Chiado Lisbon but not one as perfect for family travel as the Martinhal. Each of the rooms is a small apartment that is outfitted with everything you need during your stay. A fully equipped kitchenette has everything you need to prepare meals right in your room. Frankly, our room was better equipped than the “fully” furnished apartment we rented when we first arrived in Portugal. We got a chuckle out of that.
Living room at the Martinhal
You’ll find a coffee maker with coffee pods and tea. There’s a washer and dryer, oven, cooktop, refrigerator, toaster, and all the plates, cups, silverware, pots, pans, and glassware you’ll need.
We arrived to find the bath stocked with wonderful toiletries and loads of towels. There were plenty of pillows, blankets, and even extras in the closet. We were there during the summer so the air conditioning was on and the room was already cool when we entered late in the afternoon. This was a real treat after spending the day walking around Lisbon.
Bedrom at the Martnhal Chiado
The apartments are available in 2 bedroom deluxe, 1 bedroom deluxe, and deluxe studio apartments. We stayed in a 1 bedroom and it was spacious and had plenty of room for two adults and two or three children. There were bunk beds in the living room and a couch that could also be used for a bed.
They have all the kids’ equipment you will need so you don’t have to bring it with you. Strollers, potties, safety gates, bottle sterilizers and warmers, baby cots, and baby baths. They simply thought of everything!
Lots of Activities for Kids
One of the things we really liked about the Martinhal Chiado is that it had the feel of one of the 5-star hotels in Lisbon yet was very family friendly. Many times we get asked where a family can stay in Lisbon when they are vacationing or doing research to potentially move to Portugal. The Martinhal is definitely that place.
There aren’t kids running around all over the place either. It’s quiet and really peaceful. We were there when it was booked. We had to ask if they paid people to keep the kids quiet. They said it was always like that!
Tent room at the Martinhal Chiado
They do have plenty to keep the kids busy. The Kids Club has activities that cover kids from 6 months to early teens. It’s a secure, safe, creative, and welcoming space. There are even workshops for your kids to do some creative projects, too. The tent room was so cool that even we had to go in there just to experience it. The staff is also available to watch the kids if parents would like an afternoon or adult-only night, too.
Climbing wall at the Martinhal Kids Club
The Kids Club has its own climbing wall and plenty of activities to keep young intrepid travelers busy under the watchful eye of experienced caregivers.
Martinhal Chiado Lisbon Great Location
Located in the Chiado district of Lisbon makes this property one with easy access to many of the activities you are going to want to do. It’s just steps away from the Cais do Sodre train station which gives you access to the Linha de Cascais to take the train all the way to Cascais, the three ferries across the Tagus river, and the Metro subway trains. This makes it easy to get just about anywhere.
It’s also an easy walk to the iconic No. 28 tram line that winds through some of the most popular tourist spots in Lisbon. Grab a seat or hold on tight, watch the city go by, and see the lively neighborhoods of Alfama, Baixa, Graça, and Estrela.
Check out this quick video we took while taking the No. 28 tram through the Alfama neighborhood.
You’ll also be near the Praça do Comércio where many festivals are held. Restaurants and cafés are plentiful if you just want to grab a bite or a drink and let the kids run around the square.
Cocktails at Bar 1855 Martinhal
Try Bar 1855 at the Martinhal
One of the best features of the Martinhal is its Bar 1855 Gin Garden. They worked with mixologist Peter O’Connor to create a unique and delicious cocktail list. There are many low and no alcohol drinks available, too. We had the chance to sample a few cocktails and they were really special. You can create your own gin and tonic or choose from the cocktail menu.
Pintxos at the Martinhal Chiado Lisbon
They also have a diverse and tasty pintxos (appetizers) menu that is set up for sharing. You can enjoy many different appetizers and the food is outstanding. We had a few the night we visited and we were so full we had to skip dinner! We’d definitely recommend a stop here whether you’re staying at the hotel or not.
A unique fun breakfast room too
In the morning the space turns into a family-friendly breakfast lounge. Here you can relax and let your family choose from a wide variety of morning foods. From cereals, yogurt, fresh pastries, and prepared-to-order omelets and pancakes. Fresh juices and smoothies were some of our favorites. There is absolutely something for everyone.
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More Lisbon Activities
The Lisbon Time Out Market and the Mercado da Riberia are just a couple of the top tourist attractions that are easy to walk to from the Martinhal. Landau Chocolate is just a few steps down the street where you must try the “best” chocolate cake in the world to see if you agree.
Time Out Market Lisbon
There are more shops, restaurants, and museums that you’ll want to make time to see as well. The staff at the Martinhal is extremely friendly and helpful and can assist you in setting up tours, securing tickets to attractions, and even making restaurant reservations, too.
They Have It All at Martinhal
If you are looking at 5-star hotels in Lisbon that will make your family feel very special and meet all your needs be sure to check out the Martinhal Chiado Lisbon.
For those planning in other areas in Portugal try the Martinhal properties in Cascais or Algarve, you can stay at the Martinhal Cascais or one of their two locations in the Algarve. Their other locations are sure to be just right for any family looking to feel comfortable and pampered on their next trip.
Check out their website for rates, availability, and more details for all their locations.
